This vankaya pachadi is very spicy and tangy made with roasted brinjal and seasoned with tadka. my grandmother used to grind this chutney using a stone mortar and pestle( in a beautiful backyard with trees and many flowering … Vankaya Tomato Pachadi is a spicy and delicious chutney made with eggplant and tomato. Prep Time … Vankaya Tomato Pachadi is one of a simple and tasty chutney variety which goes perfect with plain rice or roti. Kalchina Vankaya Tomato Pachadi or Roasted Eggplant Chutney, using brinjal is a famous chutney in the Telugu cuisine, which boasts of its popularity for unique chutneys with fresh vegetables. Vankaya Tomato Pachadi | Brinjal Tomato Chutney Brinjal-Tomato Chutney is very delicious and spicy chutney which is made with brinjals, tomatoes, green chillies, tamarind and other spices. It is a very simple yet tasty chutney, liked by all. It is great to serve with steamed rice, upma, dosa, idli etc., Print Recipe Pin Recipe. This is the recipe for Andhra brinjal pachadi … Here is a simple vankaya pachadi Andhra style recipe. Vankaya tomato chutney is a tasty and spicy Andhra style pachadi. This chutney … Easy to make and requires very few ingredients. The brinjals and tomatoes are cooked separately and added in a thalimpu which is further made into pachadi … I’ve prepared this chutney …